
Time to prepare: 3 mins to prep
Time to cook: 3 mins to cook
Time to cook: 3 mins to cook
Amount to eat (1 serving)
Sugars
Sugar: 0g
Sucrose: 0.1g
Glucose: 4.5g
Fructose: 5.3g
Lactose: 0.7g
Maltose: 0.7g
Galactose: 0.3g
Starch: 0.1g
Fats
Saturated: 3.2g
Monounsaturated:1.6g
Polyunsaturated: 1g
Trans: 0g
Fatty Acids
Total Omega 3: 0g
Total Omega 6: 0g
ALA: 0g
DHA: 0g
EPA: 0g
DPA: 0g
Nutritional Info
Fiber: 3.1g 13%
Net Carbs: 24
Sodium: 210.7mg 9%
Potassium: 120.5
Cholesterol: 16
Nutritional Values (g)
Calories: 191 Fat: 7g
Protein: 6g Carbs: 27g
Protein: 6g Carbs: 27g
Recipe Instructions
Ingredients
Multi-grain bread (Toasted (includes whole-grain))
1 slice large / 38 grams
1 slice large / 38 grams
Cream cheese (NAN)
1 tbsp / 14.5 grams
1 tbsp / 14.5 grams
Honey (NAN)
1/2 tbsp / 10.5 grams
1/2 tbsp / 10.5 grams
Instructions
Step 1
Spread cheese onto toasted bread, top with honey if desired. Enjoy!