
Time to prepare: 25 mins to prep
Time to cook: 25 mins to cook
Time to cook: 25 mins to cook
Original recipe (6 servings)
Sugars
Sugar: 0g
Sucrose: 1.3g
Glucose: 69.9g
Fructose: 78.3g
Lactose: 0g
Maltose: 0g
Galactose: 0g
Starch: 0g
Fats
Saturated: 37g
Monounsaturated:56.4g
Polyunsaturated: 8.2g
Trans: 0g
Fatty Acids
Total Omega 3: 0g
Total Omega 6: 0g
ALA: 0g
DHA: 0g
EPA: 0g
DPA: 0g
Nutritional Info
Fiber: 12.3g 50%
Net Carbs: 193
Sodium: 6466.2mg 270%
Potassium: 5078.6
Cholesterol: 302.3
Nutritional Values (g)
Calories: 2465 Fat: 113g
Protein: 173g Carbs: 205g
Protein: 173g Carbs: 205g
Recipe Instructions
Italian Sausage with Red Grapes